You have quite few leftover idlies on hand. You are wondering what to do with them. Here’s a simple upma made with leftover idlies. This upma is quite common as most people make it.
There are couple of other options you could do with idlies. Cut them into chunks and deep fry. Serve with sauce, chutney. They taste like vadas But for today’s recipe, we shall see how to make upma with leftover idlies.