Wednesday, 19 May 2010

Veg Noodles

As I was shopping at Spencers Hyper at Musheerabad, Hyderabad, I came across the plain veg noodles pack. I picked it up and it lay on the shelf unused for days. One day I decided to try it out. I asusual, added in the sauces that were available at home. My husband loved it instantly. :)

One good thing about this noodles is that it does not carry any masala sachet as that in maggi. So you have the freedom to experiment.

  • Plain veg noodles - 100g
  • mixed veggies - 1/2 cup (carrot, peas, beans, capsicum)
  • onion - 1 julienne (cut into thin long strips)
  • Chilli sauce - 1-2 tsp
  • tomato sauce - 1-2 tsp
  • Soya sauce - 1/2 tsp
  • Salt - to taste
  • Oil - as required
  • In a deep bottom vessel, add enough water, salt and a little oil. Bring it to boil and add the noodles. Cook for 2-3 minutes and immediately remove and run it under cold water.
  • Steam the veggies in microwave for about 4-5 minutes. Do not over cook the veggies. You can skip this step and stir fry the veggies if you wish to.
  • In a pan, add 2-3 tsp of oil. Saute the onions, capsicum with little salt.
  • Add the rest of the veggies.
  • Add all the 3 sauces and bring them to boil.
  • Add the boiled noodles and give it a nice stir. If you feel the noodles are sticking to the pan, you can add a little oil. You can use olive oil if you want to cut out on the calories.
  • Hot and tasty noodles are ready to be served.

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